Finca La Colina Sauvignon Blanc

OUR MOST EXPRESSIVE AND ELEGANT SAUVIGNON BLANC

Sourced from a selection of the denomination’s oldest vineyards located at our Finca La Colina, with low yields, controlled production and ageing on the lees.

CHARACTERISTICS

  • Variety: 100% Sauvignon Blanc
  • Vintage: 2025
  • Climate: Continental Mediterranean
  • Altitude: 750 m
  • Soil: Alluvial soils fully covered with rounded pebbles. Rich in magnesium and calcium and poor in organic matter.
  • Average vine age: 45 years old
  • Location: La Seca (Valladolid)

Winemaking

After harvesting, a pre-fermentation cold maceration is carried out at temperatures below 6°C, followed by pressing and selection of only the highest-quality free-run must. the highest-quality free-run must. Once clarified, fermentation takes place at low temperature, below 14 °C, enhancing both aromatic and flavour balance and intensifying varietal character. The wine is then aged on its fine lees for 4–5 months using the bâtonnage technique, which provides its characteristic creamy texture and volume on the palate. An iconic wine within the appellation, recognized nationally and internationally as one of Sauvignon Blancs of the Denomination of Origin.

Tasting notes

  • Appearence: Clean and bright straw yellow.
  • Nose: Pronounced varietal character, expressive yet elegant. Aromas of tropical fruit (mango and passion fruit), citrus notes, aromatic herbs and spicy nuances (black pepper and chilli), combined with a vegetal fig-leaf character and a distinctive mineral touch reflecting the stony soils of the estate.
  • Palate: Powerful and intense, with great volume and creaminess. Very long finish with lingering notes of grapefruit peel and fresh herbs.

Food pairing

Ideal with grilled or oven-baked fish. Perfect with rice dishes and seafood. Try it with foie-filled ravioli for an elegant pairing.

Awards

  • Concours Mondial du Sauvignon 2023: Silver Medal
  • Concours Mondial de Bruxelles 2024: Gold Medal
  • Guía Peñín 2026: 92 points
  • Concours Mondial du Sauvignon 2026: Gold Medal

Alcohol: 13º
Serving temperature: 9 – 11ºC
Contains sulfites

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